Asian food with V

• Vindaloo

  Goan Indian curry with vinegar and spices, now global.

• Vada

  South Indian fried lentil snack, popular street food.

• Vietnamese pho

  Iconic Vietnamese rice noodle soup with herbs.

• Vietnamese noodles

  Covers many Vietnamese noodle dishes, fits well.

• vada pav

  Indian street food bun with spicy vada filling.

• Vermicelli

  Rice noodles used in many Asian dishes and desserts.

• Vegetable curry
• vanilla

  Flavor used in many Asian sweets and desserts.

• Vinegar

  Sour condiment; used in many Asian pickles and dips.

• vietnamese spring roll
• Vegetable tempura

  Japanese battered fried veg, popular side dish.

• vegetable spring roll

  Fried veg spring roll, common in many Asian cuisines.

• vigan longganisa

  Garlic pork sausage from Vigan, Philippines, famous local longganisa.

• Vietnamese pancake

  Also called bánh xèo, crispy Vietnamese rice-flour pancake.

• Vietnamese noodle soup

  Vietnamese phở, aromatic noodle soup with herbs and broth.

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• Vietnamese fried rice

  Vietnamese-style fried rice, common street food and home dish.

• vietnamese dumplings

  Vietnamese dumplings like bánh bao, steamed with savory filling.

• Veggie roll

  Vegetable sushi/spring rolls, common in many Asian cuisines.

• vegetable dumplings

  Veg dumplings, classic in Chinese, Korean, and other Asian cuisines.

• Vada pao

  Indian street food vada pav, spicy potato fritter sandwich.

• vadai

  South Indian vadai, lentil fritter often served with sambar.

The words in the list Asian food with V come from players of the word game City, Country, River.